Showing results 1 to 20 of 54
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| Issue Date | Title | Author(s) |
| 2022-05-01 | Multiple Herbicide Use in Cropland: A Discrete-Continuous Model for Stated Choice Data | Pellegrini, A; Rose, J; Scarpa, R |
| 2017-05-07 | Using finite mixture models to accomodate outliers in discrete choice modelling. | Campbell, D; Scarpa, R; Rose, J; Hess, S |
| 2017-01-01 | Adoption of renewable heating systems: An empirical test of the diffusion of innovation theory | Franceschinis, C; Thiene, M; Scarpa, R; Rose, J; Moretto, M; Cavalli, R |
| 2016-06-01 | Exploring the spatial heterogeneity of individual preferences for ambient heating systems | Franceschinis, C; Scarpa, R; Thiene, M; Rose, J; Moretto, M; Cavalli, R |
| 2015-11-01 | Experimental Design Criteria and Their Behavioural Efficiency: An Evaluation in the Field | Yao, RT; Scarpa, R; Rose, JM; Turner, JA |
| 2014-02-01 | Valuing biodiversity enhancement in New Zealand's planted forests: Socioeconomic and spatial determinants of willingness-to-pay | Yao, RT; Scarpa, R; Turner, JA; Barnard, TD; Rose, JM; Palma, JHN; Harrison, DR |
| 2013-08-12 | The marginal willingness-to-pay for attributes of a hypothetical HIV vaccine | Cameron, MP; Newman, PA; Roungprakhon, S; Scarpa, R |
| 2013-03-01 | Organic label as an identifier of environmentally related quality: A consumer choice experiment on beef in Italy | Zanoli, R; Scarpa, R; Napolitano, F; Piasentier, E; Naspetti, S; Bruschi, V |
| 2013-01-01 | Inferred and Stated Attribute Non-attendance in Food Choice Experiments | Scarpa, R; Zanoli, R; Bruschi, V; Naspetti, S |
| 2013-01-01 | Determinants of WTP for Prosecco wine A latent class regression with attitudinal responses | Thiene, M; Galletto, L; Scarpa, R; Boatto, V |
| 2013-01 | Country-of-origin effects on Russian wine consumers | Cicia, G; Cembalo, L; Giudice, D; Scarpa, R |
| 2012-11-01 | Eliciting Consumer Preferences for Certified Animal-Friendly Foods: Can Elements of the Theory of Planned Behavior Improve Choice Experiment Analysis? | Nocella, G; Boecker, A; Hubbard, L; Scarpa, R |
| 2012-09-01 | Cost thresholds, cut-offs and sensitivities in stated choice analysis: Identification and implications | Campbell, D; Hensher, DA; Scarpa, R |
| 2012-08-01 | Exploring consumer's preferences for farmed sea bream | Stefani, G; Scarpa, R; Cavicchi, A |
| 2012-02-01 | Collective versus voluntary payment in contingent valuation for the conservation of marine biodiversity: An exploratory study from Zakynthos, Greece | Stithou, M; Scarpa, R |
| 2012-01-19 | Preferences for tap water attributes within couples: An exploration of alternative mixed logit parameterizations | Scarpa, R; Thiene, M; Hensher, DA |
| 2012-01-01 | Ordering effects and choice set awareness in repeat-response stated preference studies | Day, B; Bateman, IJ; Carson, RT; Dupont, D; Louviere, JJ; Morimoto, S; Scarpa, R; Wang, P |
| 2011-12-01 | Do respondents' perceptions of the status quo matter in non-market valuation with choice experiments? An application to New Zealand freshwater streams | Marsh, D; Mkwara, L; Scarpa, R |
| 2011-10-01 | Renewable energy adoption in an ageing population: Heterogeneity in preferences for micro-generation technology adoption | Willis, K; Scarpa, R; Gilroy, R; Hamza, N |
| 2011-09-01 | Organic food choices and Protection Motivation Theory: Addressing the psychological sources of heterogeneity | Scarpa, R; Thiene, M |
