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Issue DateTitleAuthor(s)
2003-06-01Roles of tyrosine-rich precursor glycoproteins and dityrosine- and 3,4-dihydroxyphenylalanine-mediated protein cross-linking in development of the oocyst wall in the coccidian parasite Eimeria maximaBelli, SI; Wallach, MG; Luxford, C; Davies, MJ; Smith, NC
2010-06-01Deleterious effects of reactive aldehydes and glycated proteins on macrophage proteasomal function: Possible links between diabetes and atherosclerosisMoheimani, F; Morgan, PE; van Reyk, DM; Davies, MJ
2003-01Roles of tyrosine-rich precursor glycoproteins and dityrosine-/DOPA-mediated protein crosslinking in oocyst wall assembly in the coccidian parasite, Eimeria maximaBelli, S; Wallach, M; Luxford, C; Davies, MJ; Smith, NC
2011-09-01Peroxidase catalysed cross-linking of an intrinsically unstructured protein via dityrosine bonds in the oocyst wall of the apicomplexan parasite, Eimeria maximaMai, K; Smith, NC; Feng, ZP; Katrib, M; Šlapeta, J; Šlapetova, I; Wallach, MG; Luxford, C; Davies, MJ; Zhang, X; Norton, RS; Belli, SI
2008-09-01Hypothiocyanous acid is a more potent inducer of apoptosis and protein thiol depletion in murine macrophage cells than hypochlorous acid or hypobromous acidLloyd, MM; van Reyk, DM; Davies, MJ; Hawkins, CL
2006-12-01The Roles of protein glycation, glycoxidation, and advanced glycation end-product formation in diabetes-induced atherosclerosisRashid, I; Brown, BE; Van Reyk, DM; Davies, MJ
2006-09-01Evidence for inactivation of cysteine proteases by reactive carbonyls via glycation of active site thiolsZeng, J; Dunlop, RA; Rodgers, KJ; Davies, MJ
2007-03-06Carnosine and its constituents inhibit glycation of low-density lipoproteins that promotes foam cell formation in vitroRashid, I; van Reyk, DM; Davies, MJ
2006-04-01Hydrazine compounds inhibit glycation of low-density lipoproteins and prevent the in vitro formation of model foam cells from glycolaldehyde-modified low-density lipoproteinsBrown, BE; Mahroof, FM; Cook, NL; Van Reyk, DM; Davies, MJ
2011-01-15Amino acid, peptide, and protein hydroperoxides and their decomposition products modify the activity of the 26S proteasomeGracanin, M; Lam, MA; Morgan, PE; Rodgers, KJ; Hawkins, CL; Davies, MJ
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