Search

Current filters:
Add Filter:

Results

Customise results display
Item hits:
Issue DateTitleAuthor(s)
2011-10-15High levels of inorganic arsenic in rice in areas where arsenic-contaminated water is used for irrigation and cookingRahman, MA; Hasegawa, H
2008-02-01Arsenic accumulation in rice (Oryza sativa L.): Human exposure through food chainAzizur Rahman, M; Hasegawa, H; Mahfuzur Rahman, M; Mazid Miah, MA; Tasmin, A
2011-03-01Estimating biophysical parameters of rice with remote sensing data using support vector machinesYang, XH; Huang, JF; Wu, YP; Wang, JW; Wang, P; Wang, XM; Huete, AR
2007-04-01Effect of arsenic on photosynthesis, growth and yield of five widely cultivated rice (Oryza sativa L.) varieties in BangladeshAzizur Rahman, M; Hasegawa, H; Mahfuzur Rahman, M; Nazrul Islam, M; Majid Miah, MA; Tasmen, A
2007-10-01Accumulation of arsenic in tissues of rice plant (Oryza sativa L.) and its distribution in fractions of rice grainRahman, MA; Hasegawa, H; Rahman, MM; Miah, MAM
2009-09-01Hydroxyiminodisuccinic acid (HIDS): A novel biodegradable chelating ligand for the increase of iron bioavailability and arsenic phytoextractionRahman, MA; Hasegawa, H; Kadohashi, K; Maki, T; Ueda, K
2014-06-25Arsenic speciation in australian-grown and imported rice on sale in Australia: Implications for human health riskRahman, MA; Rahman, MM; Reichman, SM; Lim, RP; Naidu, R
2008-05-01Hairpin RNAs derived from RNA polymerase II and polymerase III promoter-directed transgenes are processed differently in plantsWang, MB; Helliwell, CA; Wu, LM; Waterhouse, PM; Peacock, WJ; Dennis, ES
2006-10-15Influence of cooking method on arsenic retention in cooked rice related to dietary exposureRahman, MA; Hasegawa, H; Rahman, MM; Miah, MAM
2009-01-01Expression, imprinting, and evolution of rice homologs of the polycomb group genesLuo, M; Platten, D; Chaudhury, A; Peacock, WJ; Dennis, ES
Results 1-10 of 17 (Search time: 0.018 seconds).