Geometrically centered region: A "wet" model of protein binding hot spots not excluding water molecules

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Journal Article
Proteins-Structure Function And Bioinformatics, 2010, 78 (16), pp. 3304 - 3316
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A protein interface can be as 'wet' as a protein surface in terms of the number of immobilized water molecules. This important water information has not been explicitly taken by computational methods to model and identify protein binding hot spots, overl
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