Active substances of fat-soluble vitamins: Advances in extraction and analysis approaches

Fatima, Z; Quinto, M; Zhou, JL; Li, D

Active substances of fat-soluble vitamins: Advances in extraction and analysis approaches

Fatima, Z Quinto, M Zhou, JL Li, D

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Publisher:: ELSEVIER SCI LTD
Publication Type:: Journal Article
Citation:: TrAC - Trends in Analytical Chemistry, 2023, 167
Issue Date:: 2023-10-01

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Field	Value	Language
dc.contributor.author	Fatima, Z
dc.contributor.author	Quinto, M
dc.contributor.author	Zhou, JL
dc.contributor.author	Li, D
dc.date.accessioned	2024-04-23T01:41:40Z
dc.date.available	2024-04-23T01:41:40Z
dc.date.issued	2023-10-01
dc.identifier.citation	TrAC - Trends in Analytical Chemistry, 2023, 167
dc.identifier.issn	0165-9936
dc.identifier.issn	1879-3142
dc.identifier.uri	http://hdl.handle.net/10453/178250
dc.description.abstract	Fat-soluble vitamins (FSVs) occur in various active forms, each of which exhibits the biological activity of the respective vitamin and performs the same metabolic functions within the body. The accurate determination of these compounds in food, biological, and pharmaceutical samples is significant for food labeling, treatment/diagnosis of hypo/hypervitaminosis, pharmacological research, and quality supervision of food/drug. In this review, the most recent advances in extraction and chromatographic methods to evaluate active forms of FSVs in various matrices have been discussed and compared. Owing to the recent research trends in the multiform-vitamin assay, particular attention was devoted to the newly established extraction and analytical approaches allowing the simultaneous isolation, separation, and detection of multiple FSV compounds, considering the challenges and their potential solutions. The suitability and specificity of multi-dimensional chromatography-based approaches for FSV substances have been illustrated in detail. Analytical challenges related to mass spectrometry detection of FSV substances have also been briefly discussed.
dc.language	English
dc.publisher	ELSEVIER SCI LTD
dc.relation.ispartof	TrAC - Trends in Analytical Chemistry
dc.relation.isbasedon	10.1016/j.trac.2023.117276
dc.rights	info:eu-repo/semantics/closedAccess
dc.subject	0301 Analytical Chemistry, 0399 Other Chemical Sciences
dc.subject.classification	Analytical Chemistry
dc.subject.classification	3401 Analytical chemistry
dc.title	Active substances of fat-soluble vitamins: Advances in extraction and analysis approaches
dc.type	Journal Article
utslib.citation.volume	167
utslib.for	0301 Analytical Chemistry
utslib.for	0399 Other Chemical Sciences
pubs.organisational-group	University of Technology Sydney
pubs.organisational-group	University of Technology Sydney/Faculty of Engineering and Information Technology
pubs.organisational-group	University of Technology Sydney/Faculty of Engineering and Information Technology/School of Civil and Environmental Engineering
pubs.organisational-group	University of Technology Sydney/Strength - CTWW - Centre for Technology in Water and Wastewater Treatment
pubs.organisational-group	University of Technology Sydney/Strength - CGT - Centre for Green Technology
utslib.copyright.status	closed_access	*
dc.date.updated	2024-04-23T01:41:36Z
pubs.publication-status	Published
pubs.volume	167

Abstract:

Fat-soluble vitamins (FSVs) occur in various active forms, each of which exhibits the biological activity of the respective vitamin and performs the same metabolic functions within the body. The accurate determination of these compounds in food, biological, and pharmaceutical samples is significant for food labeling, treatment/diagnosis of hypo/hypervitaminosis, pharmacological research, and quality supervision of food/drug. In this review, the most recent advances in extraction and chromatographic methods to evaluate active forms of FSVs in various matrices have been discussed and compared. Owing to the recent research trends in the multiform-vitamin assay, particular attention was devoted to the newly established extraction and analytical approaches allowing the simultaneous isolation, separation, and detection of multiple FSV compounds, considering the challenges and their potential solutions. The suitability and specificity of multi-dimensional chromatography-based approaches for FSV substances have been illustrated in detail. Analytical challenges related to mass spectrometry detection of FSV substances have also been briefly discussed.

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http://hdl.handle.net/10453/178250