Challenges and enhancement technologies of medium chain carboxylates production in open culture anaerobic fermentation

Wu, SL; Wu, L; Wei, W; Shentu, J; Long, Y; Shen, D; Ni, BJ

Challenges and enhancement technologies of medium chain carboxylates production in open culture anaerobic fermentation

Wu, SL Wu, L

Wei, W Shentu, J Long, Y Shen, D Ni, BJ

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Publisher:: ELSEVIER SCIENCE SA
Publication Type:: Journal Article
Citation:: Chemical Engineering Journal, 2024, 494
Issue Date:: 2024-08-15

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Field	Value	Language
dc.contributor.author	Wu, SL
dc.contributor.author	Wu, L https://orcid.org/0000-0001-8581-2937
dc.contributor.author	Wei, W
dc.contributor.author	Shentu, J
dc.contributor.author	Long, Y
dc.contributor.author	Shen, D
dc.contributor.author	Ni, BJ
dc.date.accessioned	2025-03-25T02:44:52Z
dc.date.available	2025-03-25T02:44:52Z
dc.date.issued	2024-08-15
dc.identifier.citation	Chemical Engineering Journal, 2024, 494
dc.identifier.issn	1385-8947
dc.identifier.issn	1873-3212
dc.identifier.uri	http://hdl.handle.net/10453/186196
dc.description.abstract	The fast increase in fossil-based energy consumption has induced continuously rising energy prices and the urgent need for alternative chemicals. Producing medium-chain carboxylates (MCCs) through anaerobic fermentation from organic wastes provides an economical and sustainable strategy to generate renewable chemicals. To better improve MCCs production from open-culture fermentation, a comprehensive analysis of understanding MCCs produce, metabolism, functional microbes, restriction factors and corresponding resolve methods is currently needed. To this end, the formation pathways and functional microbes of MCCs were comprehensively introduced. Then, the restrictive factors and competitive reactions for MCCs production were summarized, followed by the corresponding resolve strategies with appropriate application conditions. The potential research need and future perspective were last suggested according to this review.
dc.language	English
dc.publisher	ELSEVIER SCIENCE SA
dc.relation.ispartof	Chemical Engineering Journal
dc.relation.isbasedon	10.1016/j.cej.2024.153224
dc.rights	info:eu-repo/semantics/closedAccess
dc.subject	0904 Chemical Engineering, 0905 Civil Engineering, 0907 Environmental Engineering
dc.subject.classification	Chemical Engineering
dc.subject.classification	4004 Chemical engineering
dc.subject.classification	4011 Environmental engineering
dc.subject.classification	4016 Materials engineering
dc.title	Challenges and enhancement technologies of medium chain carboxylates production in open culture anaerobic fermentation
dc.type	Journal Article
utslib.citation.volume	494
utslib.for	0904 Chemical Engineering
utslib.for	0905 Civil Engineering
utslib.for	0907 Environmental Engineering
pubs.organisational-group	University of Technology Sydney
pubs.organisational-group	University of Technology Sydney/Faculty of Engineering and Information Technology
pubs.organisational-group	University of Technology Sydney/Faculty of Engineering and Information Technology/School of Civil and Environmental Engineering
utslib.copyright.status	closed_access	*
dc.date.updated	2025-03-25T02:44:51Z
pubs.publication-status	Published
pubs.volume	494

Abstract:

The fast increase in fossil-based energy consumption has induced continuously rising energy prices and the urgent need for alternative chemicals. Producing medium-chain carboxylates (MCCs) through anaerobic fermentation from organic wastes provides an economical and sustainable strategy to generate renewable chemicals. To better improve MCCs production from open-culture fermentation, a comprehensive analysis of understanding MCCs produce, metabolism, functional microbes, restriction factors and corresponding resolve methods is currently needed. To this end, the formation pathways and functional microbes of MCCs were comprehensively introduced. Then, the restrictive factors and competitive reactions for MCCs production were summarized, followed by the corresponding resolve strategies with appropriate application conditions. The potential research need and future perspective were last suggested according to this review.

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http://hdl.handle.net/10453/186196