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Issue DateTitleAuthor(s)
2017-06-15Chinese trader perceptions on sourcing and consumption of endangered seafoodFabinyi, M; Barclay, K; Eriksson, H
2013-03-01Social Relations and Commodity Chains: The Live Reef Fish for Food TradeFabinyi, M
2018-08-01Moving beyond financial value in seafood commodity chainsFabinyi, M; Dressler, WH; Pido, MD
2020-06-01Blue economy discourses and practices: reconfiguring ocean spaces in the PhilippinesSatizábal, P; Dressler, WH; Fabinyi, M; Pido, MD
2020-07China at a Crossroads: An Analysis of China's Changing Seafood Production and ConsumptionCrona, B; Wassénius, E; Troell, M; Barclay, K; Mallory, T; Fabinyi, M; Zhang, W; Lam, VWY; Cao, L; Henriksson, PJG; Eriksson, H
2020-01-01Collateral damage? Small-scale fisheries in the global fight against IUU fishingSong, AM; Scholtens, J; Barclay, K; Bush, SR; Fabinyi, M; Adhuri, DS; Haughton, M
2021-01Blind spots in visions of a “blue economy” could undermine the ocean's contribution to eliminating hunger and malnutritionFarmery, AK; Allison, EH; Andrew, NL; Troell, M; Voyer, M; Campbell, B; Eriksson, H; Fabinyi, M; Song, AM; Steenbergen, D
2018-05-01Environmental fixes and historical trajectories of marine resource use in Southeast AsiaFabinyi, M
2017-04-01Fish, Trade and Food Security: Moving beyond ‘Availability’ Discourse in Marine ConservationFabinyi, M; Dressler, WH; Pido, MD
2017-02-01The importance of qualitative social research for effective fisheries managementBarclay, K; Voyer, M; Mazur, N; Payne, AM; Mauli, S; Kinch, J; Fabinyi, M; Smith, G
Results 11-20 of 65 (Search time: 0.026 seconds).