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Issue DateTitleAuthor(s)
2015-09-23Dietary pattern is associated with obesity in older people in China: Data from China health and nutrition survey (CHNS)Xu, X; Hall, J; Byles, J; Shi, Z
2015-03-26Assessing dietary quality of older Chinese people using the Chinese Diet Balance Index (DBI)Xu, X; Hall, J; Byles, J; Shi, Z
2011-02-01Barriers and facilitators of dietary sodium restriction amongst Bangladeshi chronic kidney disease patientsDe Brito-Ashurst, I; Perry, L; Sanders, TAB; Thomas, JE; Yaqoob, MM; Dobbie, H
2019-01-01Factors associated with the use of diet and the use of exercise for prostate cancer by long-term survivorsHughes, S; Egger, S; Carle, C; Smith, DP; Chambers, S; Kahn, C; Caperchione, CM; Moxey, A; O’Connell, DL
2013-03-18'TXT2BFiT' a mobile phone-based healthy lifestyle program for preventing unhealthy weight gain in young adults: Study protocol for a randomized controlled trialHebden, L; Balestracci, K; McGeechan, K; Denney-Wilson, E; Harris, M; Bauman, A; Allman-Farinelli, M
2013-07-01Why don't they like that? And can I do anything about it? The nature and correlates of parents' attributions and self-efficacy beliefs about preschool children's food preferencesRussell, CG; Worsley, A
2009-01-01Is lack of retail competition in the grocery sector a public health issue?Wardle, J; Baranovic, M
2013-09-23Diet quality, measured by fruit and vegetable intake, predicts weight change in young womenAljadani, HM; Patterson, A; Sibbritt, D; Hutchesson, MJ; Jensen, ME; Collins, CE
2014-01-01Impact of the Healthy Eating and Exercise Lifestyle Programme on depressive symptoms in overweight people with heart disease and diabetesGallagher, R; Zelestis, E; Hollams, D; Denney-Wilson, E; Kirkness, A
2013-01-01High temperature of food and beverage intake increases the risk of oesophageal cancer in Xinjiang, ChinaTang, L; Xu, F; Zhang, T; Lei, J; Binns, CW; Lee, AHW
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