Food Safety: Maximising impact by understanding the food business context

Field	Value	Language
dc.contributor.author	Belinda Davies	en_AU
dc.contributor.author	Mark Brough	en_AU
dc.contributor.author	E. Johnstone	en_AU
dc.date.accessioned	2016-03-09T04:19:54Z
dc.date.available	2016-03-09T04:19:54Z
dc.date.issued	2014-02-26
dc.identifier.uri	http://hdl.handle.net/10453/42076
dc.description.abstract	This research project involved focus groups and interviews with food business operators and young food handlers to explore their food safety understanding, attitudes and practices, as well as the organisational culture in which they participate. Supplements include a customisable template for councils developing a food safety strategy, and a volume of additional information, guidance, examples and case studies that will assist local government staff construct a template for developing a food safety strategy.	en_US
dc.format.mimetype	application/pdf
dc.language.iso	en_AU	en_AU
dc.publisher	UTSeScholarship, UTS Library
dc.relation.ispartofseries	Research and Policy Foresight	en_AU
dc.subject	Service Delivery	en_AU
dc.title	Food Safety: Maximising impact by understanding the food business context	en_AU
dc.title.alternative	ACELG_Food-Safety_2014.pdf	en_AU
utslib.copyright.status	open_access
dcterms.format	fmt/20
dcterms.publisher	Australian Centre of Excellence for Local Government	en_AU
dcterms.rights	This resource is owned by the Australian Centre of Excellence for Local Government (ACELG) and made available under a Creative Commons Attribution-Non-commercial 4.0 International License.	en_AU
dcterms.type	text	en_AU
dcterms.type	Report	en_AU

Abstract:

This research project involved focus groups and interviews with food business operators and young food handlers to explore their food safety understanding, attitudes and practices, as well as the organisational culture in which they participate. Supplements include a customisable template for councils developing a food safety strategy, and a volume of additional information, guidance, examples and case studies that will assist local government staff construct a template for developing a food safety strategy.

Please use this identifier to cite or link to this item:

http://hdl.handle.net/10453/42076