Organic label as an identifier of environmentally related quality: A consumer choice experiment on beef in Italy
- Publisher:
- CAMBRIDGE UNIV PRESS
- Publication Type:
- Journal Article
- Citation:
- RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 2013, 28 (1), pp. 70 - 79 (10)
- Issue Date:
- 2013-03-01
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| Filename | Description | Size | |||
|---|---|---|---|---|---|
| 2012001562OK.pdf | 265.22 kB |
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