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Issue DateTitleAuthor(s)
2011-10-15High levels of inorganic arsenic in rice in areas where arsenic-contaminated water is used for irrigation and cookingRahman, MA; Hasegawa, H
2008-02-01Arsenic accumulation in rice (Oryza sativa L.): Human exposure through food chainAzizur Rahman, M; Hasegawa, H; Mahfuzur Rahman, M; Mazid Miah, MA; Tasmin, A
2018-11-01Diarrhetic shellfish toxin monitoring in commercial wild harvest bivalve shellfish in new south wales, AustraliaFarrell, H; Ajani, P; Murray, S; Baker, P; Webster, G; Brett, S; Zammit, A
2010-08-01Biosynthesis of toxic naturally-occurring seafood contaminantsKalaitzis, JA; Chau, R; Kohli, GS; Murray, SA; Neilan, BA
2009-07-01Assessment of metal, metalloid, and radionuclide bioaccessibility from mussels to human consumers, using centrifugation and simulated digestion methods coupled with radiotracer techniquesMetian, M; Charbonnier, L; Oberhaensli, F; Bustamante, P; Jeffree, R; Amiard, J-C; Warnau, M
2007-10-01Accumulation of arsenic in tissues of rice plant (Oryza sativa L.) and its distribution in fractions of rice grainRahman, MA; Hasegawa, H; Rahman, MM; Miah, MAM
2014-06-25Arsenic speciation in australian-grown and imported rice on sale in Australia: Implications for human health riskRahman, MA; Rahman, MM; Reichman, SM; Lim, RP; Naidu, R
2007-07-01Bioaccumulation of Cd by a European lacertid lizard after chronic exposure to Cd-contaminated foodMann, RM; Sánchez-Hernández, JC; Serra, EA; Soares, AMVM
2006-10-15Influence of cooking method on arsenic retention in cooked rice related to dietary exposureRahman, MA; Hasegawa, H; Rahman, MM; Miah, MAM
2012-11-01A sensitive gas chromatography-mass spectrometry method for the determination of patulin in apple juiceXiao, H; Fu, S
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